Chocolatiers & Chefs! Find Your Favourite Chocolate Flavour!
Callebaut® presents the interactive Chocolizer™ app A new, interactive way to find and fine tune your preferred chocolate flavour Chocolizer™ matches your preference with the right chocolate from over...
View ArticleUK Chocolate Master puts Britain at the Top Table
UK Chocolate Master Ruth Hinks, has secured the highest place ever achieved by the UK in the World Chocolate Masters. Her top five placement saw her overcome intense competition from 19 national...
View ArticleCallebaut – The Perfect Cup, Coming Up!
Hello wintertime. Hello lovely cup of pure delight. Join Callebaut® chefs Alexandre and Patrick on their quest for the perfect hot chocolate. Stirred, not shaken, pure, spicy or with a twist of coffee...
View ArticleCallebaut Opens New Chocolate Academy in Belgium
Renowned chocolate specialist, Callebaut, has launched a brand-new, state-of-the-art training centre in Wieze, Belgium. Aimed at taking professional chocolatiers and patissiers on a journey from bean...
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UK ‘Not Getting Its Chocolate Fix’, According to New Research
New research commissioned by Callebaut has explored the trends that will be shaping menus over the coming months to help pinpoint the nation’s favourite chocolate desserts. Working with Menurama,...
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Barry Callebaut Announces Contestants For UK Chocolate Masters
World-renowned specialist producer, Cacao Barry, has released the names of the four contestants from the UK and Ireland who will compete in the next World Chocolate Masters. The four contestants...
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The CIS Excellence Awards, in partnership with Caterer.com: The Shortlist 2016
The CIS Excellence Awards, in partnership with Caterer.com The Finalists 2016 The Healthier Scotland Award, sponsored by the healthyliving award, in association with NHS Health Scotland Aramark at...
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The Winners of the CIS Excellence Awards 2016, in partnership with Caterer.com
The Winners of the CIS Excellence Awards 2016 in partnership with The 13th CIS Excellence Awards were presented last night at a ceremony at the Hilton Glasgow. Presented by Radio Forth DJ Grant Stott...
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Callebaut Reveals Secret of Sweet Sales Success
CIS Excellence Awards Patisserie Chef of the Year sponsor, Callebaut, has revealed the secrets to maximising sales of chocolate and sweet products. Targeting millennials, producing handmade...
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